Crema casera

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Crema casera. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Crema casera is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Crema casera is something which I have loved my whole life.

Many things affect the quality of taste from Crema casera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema casera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema casera is 6 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Crema casera using 5 ingredients and 4 steps. Here is how you can achieve that.

Es una crema casera bastante liviana , ideal para postre , no la recomiendo para otros usos porque es bastante ligera , la textura es ideal , además es económica . Para cuando comen niños y bebés también porque lleva poco huevo y no lleva tanta azúcar .

Ingredients and spices that need to be Prepare to make Crema casera:

1. 1 litro leche
2. 4 cucharadas harina
3. 4 yemas
4. Esencia de vainilla
5. 1/2 taza azúcar

Steps to make to make Crema casera

1. En un recipiente poner la harina, e ir agregando una pequeña cantidad de leche hasta integrar y que no queden grumos, también añadir yemas y el azúcar, mezclar bien. Reservar
2. Al resto de la leche colocarla en una ollita y llevar a fuego, cuando esté por hervir, añadirle la mezcla de harina, yemas y azúcar, sin dejar de remover, con batidor de alambre, hervir un minuto y retirar del fuego.
3. Servir en varios moldes pequeños o en uno grande, y añadirle vainilla en la superficie y mezclar un poquito para que se vea cómo marmolado
4. Dejar enfriar y llevar a heladera, una vez fría lista para servir.

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So that's going to wrap this up for this exceptional food Recipe of Quick Crema casera. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!